EVENTS

Our property and spaces are available for all your private event needs! We have options to host intimate dinner celebrations, corporate buyouts, and weddings - up to 140 guests - in our ceremony and reception spaces outdoors, up to 60 guests indoors in the dining room of Matilda, and up to 22 guests in our private dining room. 

If you decide to proceed with a full buyout of the property - 16 bedrooms and the restaurant - the entire property becomes all yours. An expansive and deeply intimate home to fill with close friends and loved ones and celebrate the beauty of life, together - all with the luxury amenities, attentive service, and considered details for an unforgettable stay.

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The Private Dining Room

Gatherings in the Private Dining Room are our version of the dinner parties we’ve always dreamed of hosting. Dimly lit by flickering candlelight, full of flowers and ceramics and art and - at the center - an enormous walnut table from the turn of the 20th century surrounded by chairs comfortable enough to linger for a good, long while. Plate after plate and glass after glass of truly amazing food and wine served by attentive staff, and custom menus, florals, and decor for a deeply personal and novel experience.

The Private Dining Room can accommodate seated dinners for up to 22 guests. There is also a show kitchen that can be used for cooking classes and photoshoots.

The Gardens

The Gardens are sprawling and fragrant, full of flowers and edible plants, wisps of smoke from the wood-fired grill, mountain fresh air, and brilliant sunshine. The back deck and grounds can accommodate seated dinners, cocktail hours, rehearsal dinners, and garden parties and the great lawn can accommodate tented weddings up to 140 guests, with ample room to linger and ramble amongst nature.

The Roof Deck

Overlooking mountain and hillside, with a westerly exposure perfect for taking in the sunset, large sofas for lounging, and plenty of standing space for cocktails and hors d’oeuvres. The Roof Deck is the ideal place to fall in love with being in the mountains.

The Roof Deck can accommodate 36 guests

Restaurant Matilda

The menu at Matilda embraces the best of New York State's farms and artisans, inspiring the dishes of each season and incorporating fresh and exciting produce on a daily basis.

Led by chefs Jeremiah Stone and Fabián von Hauske Valtierra of Michelin-starred Contra and Wildair, this is ingredient driven, globally inspired, contemporary New York cuisine.

Our beverage and wine programs, developed by legendary cocktail innovator Dave Arnold and wine savant Daryl Nuhn, are focused on natural wines from small producers, local beers, and expertly crafted inventive cocktails.

Buyouts of the restaurant and bar can accommodate 60 guests for seated dinners and up to 100 guests with mixed seating.

The Living Room

The Living Room is the soul of this property - beautifully furnished and flooded with natural light, it’s the perfect place to hold team meetings, brainstorming sessions, cocktail hours, or really, just to unwind after an adventurous day in the Catskills.

Please note use of the Living Room is reserved for full property buyouts only.

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